This week, Kaitlyn Eugene shares the story of her ceremony at the Yacht Club’s Wedding Gazebo, cocktail hour at Terrace des Fleurs in EPCOT, and reception at Atlantic Dance Hall. She discusses why she chose these unique venues, how she planned a guest experience centered around EPCOT fireworks, the outside vendors she loved, her favorite menu and cake selections, budget-saving strategies, and what she’d do differently. Along the way, Kaitlyn offers practical advice for future Disney couples on everything from transportation and room blocks to working with Disney wedding planners and creating an unforgettable celebration at Walt Disney World.
