Ceremonies paired with a 2-hour celebration (e.g., a cake-cutting and/or a dessert party) instead of a full reception
Today, Cristy Harrold shares the story of her ceremony at BoardWalk Inn’s Poolside Green and celebration at EPCOT’s Terrace des Fleurs. Cristy explains how she and Josh stuck to Disney’s Event Minimum while staying within their wedding budget, sharing tips for saving on floral and décor, negotiating with vendors, and prioritizing the things that mattered… Read More
This week, Shanay Vigue shares the story of her ceremony at Animal Kingdom’s Tree of Life, celebration at Tamu Tamu Courtyard, reception at the Yacht Club Convention Center’s Asbury Hall, and dessert party at EPCOT’s Germany Promenade. She and Derek chose their 12-year dating anniversary as their wedding date, opting for an evening Tree of… Read More
Today, Gaby Olmos and Oscar Gomez share the story of their Italy Isola ceremony, Living Seas Salon celebration, and Germany Promenade dessert party in EPCOT. They discuss how they planned a Walt Disney World wedding from California, why a Disney wedding ended up costing less than a traditional Southern California wedding, and the creative ways… Read More
Today, Kendall St. John shares the story of her Wedding Pavilion ceremony, Sago Cay Pointe celebration, and Terrace des Fleurs dessert party. She discusses why she and Kolby swapped their original Disney Cruise Line wedding plans for a Walt Disney World wedding, how they saved money by choosing to hold two celebrations instead of one… Read More