Today, Anna Newmeyer shares the story of her ceremony at EPCOT’s Place de Remy, reception at Sea Breeze Point, and dessert party at Vikings Landing in Norway. You’ll hear how she made smart budget tradeoffs like keeping the guest list small, having the first dances at the ceremony venue (to eliminate music at the reception),… Read More
This week, Emily Hines-Gerry shares the story of her ceremony at the Wedding Pavilion and reception at Citricos. You’ll hear how Emily chose venues that need very little décor so she could splurge on non-negotiables like Cinderella’s Glass Coach (for her), the Major Domo character (for Christian), and a “hit and run” caricature artist. She also… Read More
Today, Ari Saltz shares the story of her Grand Californian wedding at the Disneyland Resort, with a ceremony at Parkview Terrace and a reception at Brisa Courtyard. You’ll hear how she planned her wedding from out of state, including the best resources she found and how she DIYed many aspects of the event to get… Read More
This week, Marielle Herman shares the story of her Wedding Pavilion ceremony, Ariel’s reception and Fantasmic! dessert party. Because Marielle and Will are vegetarians, she talks about how they customized an almost-meat-free reception menu, including a grilled-cheese-sandwich action station! And because Disney’s Hollywood Studios is Marielle and Will’s favorite park, you’ll hear how they incorporated… Read More