Today, Anna Newmeyer shares the story of her ceremony at EPCOT’s Place de Remy, reception at Sea Breeze Point, and dessert party at Vikings Landing in Norway. You’ll hear how she made smart budget tradeoffs like keeping the guest list small, having the first dances at the ceremony venue (to eliminate music at the reception),… Read More
This week, Emily Hines-Gerry shares the story of her ceremony at the Wedding Pavilion and reception at Citricos. You’ll hear how Emily chose venues that need very little décor so she could splurge on non-negotiables like Cinderella’s Glass Coach (for her), the Major Domo character (for Christian), and a “hit and run” caricature artist. She also… Read More
This week, Marielle Herman shares the story of her Wedding Pavilion ceremony, Ariel’s reception and Fantasmic! dessert party. Because Marielle and Will are vegetarians, she talks about how they customized an almost-meat-free reception menu, including a grilled-cheese-sandwich action station! And because Disney’s Hollywood Studios is Marielle and Will’s favorite park, you’ll hear how they incorporated… Read More
Today, Alejandro and Shaubrey Metts share the story of their ceremony at Place de Remy and celebration at Terrace des Fleurs in EPCOT. You’ll hear how they kept their budget low by skipping a formal reception in favor of spending the day at EPCOT with their guests and then gathering that night for a dessert… Read More