This week, Amanda Sacco shares the story of her Tiki-themed Wishes ceremony at Sea Breeze Point and reception at Yacht Club Marina, complete with a baking-soda-and-vinegar volcano ceremony and plenty of tropical touches. She talks about incorporating an all-vegan menu, right down to the cake and cupcakes, which she had made by Erin McKenna’s Bakery… Read More
Today Jessie Copeland shares the story of her Memories Collection wedding at Walt Disney World’s Luau Beach. Jessie shares the pros and cons of choosing the Memories package, contrasting the sometimes impersonal planning process with the over-the-top gift basket couples can choose as part of the package if they don’t need the limo. She also… Read More
This week, Jessica & Ben Paul share the story of their Wishes ceremony at Sea Breeze Point, reception at Hollywood Studios’ Backstage Prop Shop and ride mix-in on Tower of Terror. Jess & Ben planned their event from Australia, and although they were not able to have a planning session, they did get a site… Read More
Today, Swan & Dolphin bride Laura Ferris shares the story of her ceremony at Crescent Terrace and reception at Todd English’s bluezoo. You’ll hear how Laura & Joey decided on the Swan & Dolphin, what their priorities were when it came to time and budget, and Laura’s No. 1 tip for future brides and grooms.… Read More